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THE FLY-FISHER'S HANDBOOK: THE NATURAL FOODS OF TROUT AND GRAYLING AND THEIR ARTIFICIAL IMITATIONS. By Malcolm Greenhalgh. Illustrated by Denys Ovenden

THE FLY-FISHER'S HANDBOOK: THE NATURAL FOODS OF TROUT AND GRAYLING AND THEIR ARTIFICIAL IMITATIONS. By Malcolm Greenhalgh. Illustrated by Denys Ovenden
THE FLY-FISHER'S HANDBOOK: THE NATURAL FOODS OF TROUT AND GRAYLING AND THEIR ARTIFICIAL IMITATIONS. By Malcolm Greenhalgh. Illustrated by Denys Ovenden
£25.00
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  • Stock: In Stock
  • Model: 55783
  • ISBN: 1878175203
  • MPN: FTBB

(1998) 2004 2nd edition. 4to (189 x 269mm). Pp288. Colour illustrations by Denys Ovenden throughout, bibliography. Pictorial laminated boards.

A new Coch-y-Bonddu Books edition of "The complete fly-fisher's handbook". Matching the trout's natural foods in European waters to artificial flies that imitate them - the secret of successful fly-fishing. A fully illustrated account of the trout's natural prey, grouped by insect families, with all the information the angler needs as to their identification, life-cycles, habitats and behaviour, and with a comprehensive guide to the artificial imitations for each natural group, the materials for tying them, and hints on their use.

Author Greenhalgh (Malcom) and Ovenden (Denys) 

Publish Date: 2004 

Cover: Hardcover 

ISBN 1904784003 

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